Recipe of Perfect Sayur Cabe Ijo
Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sayur cabe ijo. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sayur Cabe Ijo is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sayur Cabe Ijo is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook sayur cabe ijo using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sayur Cabe Ijo:
- Get 1 papan tempe potong2
- Make ready 200 gr Cabe keriting hijau iris serong
- Get 15 Rawit hijau iris
- Prepare 5 batang bunga bawang potong serong
- Prepare 1 genggam petai
- Get 5 siung bawang putih iris tipis
- Make ready 7 buah bawang merah iris tipis
- Take 2 ruas lengkuas geprek
- Prepare 2 lbr daun salam
- Make ready 1 sdm gula jawa
- Prepare Secukupnya garam, gula pasir dan kaldu bubuk
- Prepare 800 ml santan
Instructions to make Sayur Cabe Ijo:
- Tumis bawang putih, bawang merah, lengkuas dan salam sampai harum.
- Setelah harum masukkan cabe. Masak sampai cabe sedikit layu. Kemudian masukkan bunga bawang. Aduk-aduk sebentar.
- Masukkan tempe. Masak sebentar.
- Kemudian masukkan santan, gula jawa, garam, gula dan kaldu bubuk.
- Masak sampai matang sambil diaduk sesekali. Koreksi rasa sajikan.
So that’s going to wrap this up for this exceptional food sayur cabe ijo recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!