Simple Way to Prepare Perfect Carbonara with the ingredients at home!

Carbonara with the ingredients at home!

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, carbonara with the ingredients at home!. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Carbonara with the ingredients at home! is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Carbonara with the ingredients at home! is something that I’ve loved my entire life. They are fine and they look fantastic.

Here's an easy Pasta Carbonara recipe that you can make at home. #GomaAtHome. We are making Carbonara with thick sliced bacon. Just watch this video and follow the steps. Hopefully, you enjoy this video and of course, enjoy your own made carbonara dish.

To begin with this particular recipe, we must first prepare a few ingredients. You can have carbonara with the ingredients at home! using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Carbonara with the ingredients at home!:
  1. Get 1/2 pieces Onion
  2. Prepare 200 grams Bacon (or Ham)
  3. Make ready 1 clove Garlic
  4. Take 4 pieces Egg
  5. Get 1 tbsp Olive Oil (Cooking Oil)
  6. Make ready 4 tbsp Mayonnaise (Recommend to use Kewpie mayonnaise)
  7. Take 150 ml Milk
  8. Prepare 2 sheets Sliced Cheese
  9. Prepare As needed Salt
  10. Get As needed Black Pepper
  11. Make ready As needed English Persely
  12. Take 300 grams Pasta

Humble ingredients—eggs, noodles, cheese, and pork—combine to create glossy, glorious pasta carbonara. It's the no-food-in-the-house dinner of our dreams. All products featured on Bon Appétit are independently selected by our editors. There are two ingredients in carbonara sauce that remain unchanged: cheese and pancetta or prosciutto.

Steps to make Carbonara with the ingredients at home!:
  1. <Make Half-Boiled Egg>
  2. Put the water in a pot. When it starts to boil, turn off the fire. Put the eggs into the pot and leave these as it for 11 minuets. Then drain the hot water and place the eggs into the cold water.
  3. <Make Pasta>
  4. Boil the water, cooked the pasta according to the instructions on the package,
  5. While boiling pasta, chop the onion & garlic. Cut the bacon into bite-size.
  6. Heat the Olive Oil in a pan. Add the garlic and stir-fry until fragrant. Add the Onion & Bacon in the pan and stir-fry.
  7. Add Mayonnaise, Milk and Sliced Cheese in the pan. Mix it well until boil it.
  8. Add the boiled pasta in the pan and mix it well. Add the Salt and Black Pepper as your taste.
  9. Serve the Pasta on dishes. Put the Half-Boiled Egg and English Persely on the Pasta.

All products featured on Bon Appétit are independently selected by our editors. There are two ingredients in carbonara sauce that remain unchanged: cheese and pancetta or prosciutto. Pancetta and prosciutto are similar to ham but are cured in different ways. Pour this cheese mixture into the pot with pasta. Stir, making sure pasta is coated with the carbonara sauce.

So that’s going to wrap it up with this special food carbonara with the ingredients at home! recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!