Recipe of Super Quick Homemade Carbonara with the ingredients at home!

Carbonara with the ingredients at home!

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, carbonara with the ingredients at home!. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Carbonara with the ingredients at home! is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Carbonara with the ingredients at home! is something which I’ve loved my entire life.

Here's an easy Pasta Carbonara recipe that you can make at home. #GomaAtHome. We are making Carbonara with thick sliced bacon. Just watch this video and follow the steps. Hopefully, you enjoy this video and of course, enjoy your own made carbonara dish.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have carbonara with the ingredients at home! using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Carbonara with the ingredients at home!:
  1. Make ready 1/2 pieces Onion
  2. Make ready 200 grams Bacon (or Ham)
  3. Take 1 clove Garlic
  4. Get 4 pieces Egg
  5. Prepare 1 tbsp Olive Oil (Cooking Oil)
  6. Take 4 tbsp Mayonnaise (Recommend to use Kewpie mayonnaise)
  7. Make ready 150 ml Milk
  8. Take 2 sheets Sliced Cheese
  9. Get As needed Salt
  10. Take As needed Black Pepper
  11. Take As needed English Persely
  12. Make ready 300 grams Pasta

Humble ingredients—eggs, noodles, cheese, and pork—combine to create glossy, glorious pasta carbonara. It's the no-food-in-the-house dinner of our dreams. All products featured on Bon Appétit are independently selected by our editors. There are two ingredients in carbonara sauce that remain unchanged: cheese and pancetta or prosciutto.

Steps to make Carbonara with the ingredients at home!:
  1. <Make Half-Boiled Egg>
  2. Put the water in a pot. When it starts to boil, turn off the fire. Put the eggs into the pot and leave these as it for 11 minuets. Then drain the hot water and place the eggs into the cold water.
  3. <Make Pasta>
  4. Boil the water, cooked the pasta according to the instructions on the package,
  5. While boiling pasta, chop the onion & garlic. Cut the bacon into bite-size.
  6. Heat the Olive Oil in a pan. Add the garlic and stir-fry until fragrant. Add the Onion & Bacon in the pan and stir-fry.
  7. Add Mayonnaise, Milk and Sliced Cheese in the pan. Mix it well until boil it.
  8. Add the boiled pasta in the pan and mix it well. Add the Salt and Black Pepper as your taste.
  9. Serve the Pasta on dishes. Put the Half-Boiled Egg and English Persely on the Pasta.

All products featured on Bon Appétit are independently selected by our editors. There are two ingredients in carbonara sauce that remain unchanged: cheese and pancetta or prosciutto. Pancetta and prosciutto are similar to ham but are cured in different ways. Pour this cheese mixture into the pot with pasta. Stir, making sure pasta is coated with the carbonara sauce.

So that’s going to wrap it up with this exceptional food carbonara with the ingredients at home! recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!