Recipe of Super Quick Homemade Green Beans - Easy. Spicy. Tasty.
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, green beans - easy. spicy. tasty.. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
It is great as a starter to an Asian menu, or as a significant addition to a light stir-fry meal. Cut off the ends of the green beans, rinse off the beans and pat dry. Toss the beans in the flour mixture to coat. Remove them to a plate, and combine the remaining flour mixture with the panko crumbs.
Green Beans - Easy. Spicy. Tasty. is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Green Beans - Easy. Spicy. Tasty. is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have green beans - easy. spicy. tasty. using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Green Beans - Easy. Spicy. Tasty.:
- Prepare 1 can Green Giant cut green beans
- Take 1/2 tsp red pepper flakes
- Take dash garlic powder
- Take 1/2 tsp black pepper
Fry the string beans until they start blistering. In the same pan or wok, add the garlic, ginger, and scallions. Obsessed with your electric pressure cooker? Follow along to cook green beans to perfection with this versatile appliance.
Instructions to make Green Beans - Easy. Spicy. Tasty.:
- Combine all ingredients in small pot over medium heat and cook 5 minutes.
- Reduce heat to lowest setting and let sit for 10 minutes.
- Serve and enjoy!
Obsessed with your electric pressure cooker? Follow along to cook green beans to perfection with this versatile appliance. Pour water in the pressure cooker and place the trivet in the pan. Add the green beans and snap on the lid to. These sauteed green beans are the best way to cook green beans.
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