Easiest Way to Make Speedy 24. Sup Ceker Ayam Kulit tahu

24. Sup Ceker Ayam Kulit tahu

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, 24. sup ceker ayam kulit tahu. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

  1. Sup Ceker Ayam Kulit tahu is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. 24. Sup Ceker Ayam Kulit tahu is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have 24. sup ceker ayam kulit tahu using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make 24. Sup Ceker Ayam Kulit tahu:
  1. Make ready 1/2 kg Ceker Ayam, cuci bersih
  2. Make ready 2 bh Wortel, potong"
  3. Take 1 bh Kentang, kupas dan potong
  4. Make ready 1 batang Daun Bawang, potong"
  5. Make ready 1-2 lembar Kulit tahu, seduh air panas kemudian potong"
  6. Make ready Bumbu :
  7. Take 3 siung Bawang Putih, cincang"
  8. Make ready Secukupnya garam, bubuk kaldu, merica bubuk
  9. Prepare Taburan Bawang Goreng
Instructions to make 24. Sup Ceker Ayam Kulit tahu:
  1. Siapkan bahan dan cuci bersih ceker ayam, buang kuku dan kotoran di kaki. Siapkan air 3/4 panci sampai mendidih..masukkan ceker (saya memakai presto,biar benar empuk sekali dan hemat waktu).Bagi yang ga pakai presto, bisa masukkan wortel dan kentang setelah 15 menitan….(perkiraan)
  2. Tumis bawang putih yang sudah dicincang dengan sedikit minyak hingga harum kemudian masukkan ke dalam sup nya.aduk rata jika sudah agak empuk kaki ayam dan wortel kentang, masukkan kulit tahu, garam, kaldu bubuk, merica bubuk.. aduk kembali dan tes rasa..(minyak bawang putih biasa saya uda siapin selalu dan taruh toples,mau pakai tinggal ambil di kulkas)
  3. Terakhir masukkan daun bawang, siap dihidangkan dengan taburan bawang goreng… Yummy…favorit anak saya dan si krucil…no ribet….

So that’s going to wrap this up for this exceptional food 24. sup ceker ayam kulit tahu recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!