Step-by-Step Guide to Prepare Speedy Mie Ayam ala Abang-Abang

Mie Ayam ala Abang-Abang

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mie ayam ala abang-abang. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mie Ayam ala Abang-Abang is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Mie Ayam ala Abang-Abang is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook mie ayam ala abang-abang using 37 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mie Ayam ala Abang-Abang:
  1. Take 2 porsi mie (kalo aku pake burung dara)
  2. Get Bumbu Halus
  3. Prepare 5 siung bawang putih
  4. Get 7 siung bawang merah
  5. Get 2 buah kemiri
  6. Prepare 1 ruas jahe
  7. Make ready 1 ruas kunyit
  8. Take 3 sdm minyak goreng
  9. Prepare Bumbu Ayam
  10. Prepare 300 gr paha ayam filet
  11. Prepare secukupnya air
  12. Make ready 1 batang serai
  13. Get 1 lembar daun salam
  14. Get 3 lembar daun jeruk
  15. Make ready 1-2 sdm kecap manis
  16. Get 1 sdm saus tiram
  17. Make ready 1/4 sdt merica
  18. Get 1/2 sdt kaldu jamur
  19. Get 1/2 sdt garam
  20. Take 1 sdt gula
  21. Make ready 1 batang daun bawang iris
  22. Make ready Bahan Kuah
  23. Get 4 buah ceker
  24. Take 1,5 liter air
  25. Prepare 1 sdt garam
  26. Make ready 1 sdt gula
  27. Make ready 1/4 sdm merica
  28. Make ready 1/2 sdm kaldu jamur
  29. Get Bahan Air gurih
  30. Make ready 50 ml kuah ayam
  31. Take 1/2 sdt garam
  32. Prepare 1/2 sdt kaldu jamur
  33. Make ready Bahan Aromatic Oil
  34. Get 30 gr bawang putih cincang
  35. Make ready 30 ml minyak goreng
  36. Take 15 gr kulit ayam iris tipis
  37. Get secukupnya air
Instructions to make Mie Ayam ala Abang-Abang:
  1. Bikin kuah ayamnya dulu, rebus ceker ayam dengan air,tunggu hingga air menyusut setengahnya, lalu beri bumbu kuah ayam yg lain
  2. Siapkan bumbu halusnya, lalu siapkan wajan beri minyak, tumis bumbu hingga berwarna coklat,sembari diaduk di api yg sedang menjurus ke kecil biar ga gosong
  3. Jika sudah lengket berwarna coklat masukkan ayamnya,aduk hingga rata lalu beri secukupnya air. Beri bumbu ayam yg lainnya,lalu tunggu hingga air pada ayam agak lengket
  4. Rebus kulit ayam dengan air secukupny jangan terlalu banyak ataupun sedikit, tunggu hingga airnya hilang
  5. Lalu tambahkan minyak dan bawang putih cincang,sembari diaduk di api yg kecil.. Kalo warnanya udah kekuningan langsung dimatikan nanti gosong.
  6. Rebus mienya
  7. Platingnya, racik air gurihnya di mangkuk lalu letakkan mienya di mangkuk yg berisi air gurih,beri aromatic oilnya,sayuran,dan ayamnya
  8. Selamat mencoba,terlihat rumit tapi ini mudah🤗

So that is going to wrap it up for this special food mie ayam ala abang-abang recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!