Simple Way to Prepare Award-winning Easy Shortbread Cookies
Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy shortbread cookies. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
These cookies consist of a shortbread crust, firm caramel center, and a milk chocolate top. This is an easy shortbread recipe to make and really delicious. I sometimes make this at Christmas along. When it comes to our favorite holiday cookies, sometimes less is more and our easy shortbread cookies prove it.
Easy Shortbread Cookies is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Easy Shortbread Cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy shortbread cookies using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Shortbread Cookies:
- Prepare 1 cup butter , softened
- Take 1/2 packed brown sugar firmly cup
- Prepare 2 - 1/4 cups all-purpose flour
- Make ready 1/2 cup sugar granulated
- Get 1 tsp cinnamon ground
Add some chocolate chips or lemon zest Try making these easy, buttery shortbread biscuits for an afternoon activity with the kids. Easy Shortbread Cookies Recipe is delicious and easy to make dessert, snack and traditional Christmas treat. These Shortbread Cookies are deliciously crisp and buttery in a classic way, and are especially wonderful for Christmas and holiday baking! The dough is easy to make using five simple ingredients.
Steps to make Easy Shortbread Cookies:
- Combine butter, brown sugar and vanilla in a large bowl. Beat at medium speed, scraping bowl often, until creamy. Reduce speed to low; add flour. Beat, scraping bowl often, until mixture leaves sides of bowl and forms a smooth, soft dough.
- Divide dough in half. Shape each half into a 6 x 2 inch round log. Wrap each log in plastic food wrap; refrigerate at least 2 hours.
- Preheat oven to 375° F. Cut logs into 1/4-inch slices with sharp knife. Place 1 inch apart onto ungreased cookie sheets. Bake for 7 to 9 minutes or until lightly browned on edges. Let stand 5 minutes before removing from cookie sheets.
- Stir together the sugar and cinnamon in a small bowl. Roll warm cookies in cinnamon-sugar mixture.
These Shortbread Cookies are deliciously crisp and buttery in a classic way, and are especially wonderful for Christmas and holiday baking! The dough is easy to make using five simple ingredients. When the cookies are cool, place them on a baking sheet lined with parchment paper. Combine the cinnamon and pecans on a. A classic holiday cookie, made two ways!
So that is going to wrap this up for this exceptional food easy shortbread cookies recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!