How to Make Perfect Pizza casera de atún y bacon

Pizza casera de atún y bacon

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pizza casera de atún y bacon. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pizza casera de atún y bacon is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Pizza casera de atún y bacon is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook pizza casera de atún y bacon using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pizza casera de atún y bacon:
  1. Take 400 g harina
  2. Make ready 200 ml leche
  3. Take 1 cucharadita levadura
  4. Get 1 pizca sal
  5. Get Orégano
  6. Get Ajo molido
  7. Make ready Tomate triturado
  8. Make ready 1 lata atún
  9. Take Cebolla
  10. Make ready Bacon
  11. Make ready Mozzarella
  12. Get Salsa de yogurt
Steps to make Pizza casera de atún y bacon:
  1. Primero mezclo la harina con la leche.Poco a poco le voy añadiendo la sal, el aceite, la levadura.Un poquito de ajo molido y orégano para darle más sabor.
  2. Una vez obtenida la masa.La voy amasando colocándole un papel vegetal debajo con un poco de harina para que no se pegue.Luego con un tenedor voy marcándole para que se haga mejor en el horno.
  3. Y ya está lista para decorar al gusto.Yo le puse en la base tomate triturado con un poco de orégano.Atún, bacon a tiras y cebolla.Para terminar mozzarella y un poco de salsa de yogurt.Una vez horneada un poco de orégano.

So that’s going to wrap this up for this exceptional food pizza casera de atún y bacon recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!