How to Prepare Quick Sayur Cabe Ijo Tempe (Jangan Lombok Ijo Tempe)

Sayur Cabe Ijo Tempe (Jangan Lombok Ijo Tempe)

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sayur cabe ijo tempe (jangan lombok ijo tempe). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sayur Cabe Ijo Tempe (Jangan Lombok Ijo Tempe) is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Sayur Cabe Ijo Tempe (Jangan Lombok Ijo Tempe) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook sayur cabe ijo tempe (jangan lombok ijo tempe) using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sayur Cabe Ijo Tempe (Jangan Lombok Ijo Tempe):
  1. Make ready 1 bungkus santan instan kara (65 ml)
  2. Take 1 sdt garam
  3. Make ready 1 sdm gula jawa,sisir (me pakai gula pasir)
  4. Get 1 sdt ebi (me 1 sdm rebon)
  5. Get Secukupnya air matang
  6. Get Bumbu halus:
  7. Make ready 3 siung bawang merah
  8. Get 3 siung bawang putih
  9. Take 1 papan tempe,potong tipis memanjang
  10. Take 10 cabe hijau,iris kasar
  11. Make ready 2 lembar daun salam
  12. Take Lengkuas,geprek
Steps to make Sayur Cabe Ijo Tempe (Jangan Lombok Ijo Tempe):
  1. Siapkan bahan-bahannya. Ulek bumbu halus.kemudian tumis bumbu halus hingga harum,lalu masukkan daun dalam dan lengkuas geprek. Tumis hingga berubah warna
  2. Masukkan tempenya,aduk rata. Tambagkan secukupnya air. Biarkan sampai mendidih
  3. Masukkan santan instan. Tambahkan cabe hijau,gula pasir, dan garam. Masak sampai mendidih sambil diaduk
  4. Terakhir masukkan rebon. Aduk dan koreksi rasa. Angkat dan sajikan.

So that’s going to wrap it up for this special food sayur cabe ijo tempe (jangan lombok ijo tempe) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!