Steps to Prepare Any-night-of-the-week Stir Fried Pork with stir fried vegetables and white rice

Stir Fried Pork with stir fried vegetables and white rice

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, stir fried pork with stir fried vegetables and white rice. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Stir Fried Pork with stir fried vegetables and white rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Stir Fried Pork with stir fried vegetables and white rice is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook stir fried pork with stir fried vegetables and white rice using 21 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Stir Fried Pork with stir fried vegetables and white rice:
  1. Get Pork steaks cubed into bite size chunks
  2. Get Premium Soya Sauce
  3. Take Dry Sherry
  4. Get Corn Flour
  5. Take Red Cabbage roughly sliced
  6. Take White Cabbage roughly sliced
  7. Take Spinach roughly chopped
  8. Get Broccoli Florets trimmed
  9. Prepare Green Pepper sliced
  10. Take Red Pepper sliced
  11. Make ready Carrots julienned
  12. Make ready Leeks sliced into thick rings
  13. Take Onions roughly chopped
  14. Make ready Mushrooms sliced. (any mushrooms of your choice)
  15. Make ready Olive Oil
  16. Make ready Teriyaki Sauce
  17. Get Salt & Pepper
  18. Make ready Ground Ginger
  19. Take Minced Garlic
  20. Make ready Hot Sauce (I use Tabasco)
  21. Make ready Cooked White Rice
Steps to make Stir Fried Pork with stir fried vegetables and white rice:
  1. Marinate the Pork in the Soya Sauce, Dry Sherry and Corn Flour for 1 hour or overnight if you have the time. - 2. Heat a wok and add the Olive Oil. - 3. Stir Fry the Garlic making sure not to let it brown then add the ginger and add the vegetables. - Cook the vegetables until just done but still crunchy. - 4. Remove from wok and keep warm. - 5. Stir fry the Pork together with the marinade juices until the Pork is cooked. - Return the vegetables to the pan with the Pork and season with salt & Pepper to - taste. Stir in the Teriyaki Sauce.
  2. Grease 3 Ramekins with any flavoured oil or plain oil. Pack the rice firmly into the Ramekins pushing down with the back of a spoon. - Place your dinner plate over the Ramekin and turn up right. The rice should just slip out of the Ramekin onto the plate in a nice - neat mould. - - Add the stir fried Pork and Vegetables to your plate and serve.

So that’s going to wrap it up for this special food stir fried pork with stir fried vegetables and white rice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!