Steps to Prepare Speedy Stir fried Leek with Fish Maw & Pork.

Stir fried Leek with Fish Maw & Pork.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, stir fried leek with fish maw & pork.. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Stir fried Leek with Fish Maw & Pork. is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Stir fried Leek with Fish Maw & Pork. is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook stir fried leek with fish maw & pork. using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stir fried Leek with Fish Maw & Pork.:
  1. Prepare Fish Maw.
  2. Take Leek.
  3. Take Sliced Pork. Alternatively use chicken meat.
  4. Take Shrimp (Optional).
  5. Prepare Salt.
  6. Make ready Oyster Source.
  7. Take Sliced Ginger.
  8. Get Chopped Garlic.
  9. Get Dried Mushrooms.
  10. Take Water.
  11. Take Cooking Oil.
  12. Prepare Light Soy Sauce.
  13. Make ready Cornstarch.
Steps to make Stir fried Leek with Fish Maw & Pork.:
  1. Soak the fish maw & dried mushroom. Cut the fish maw into square pieces & slice the dried mushroom into thin sliced. Marinate the pork with cornstarch & light soy sauce.
  2. Added 2 tablespoons of cooking oil into the wok at medium heat. Fried the garlic and ginger until fragrance.
  3. Add pork & mushroom cook for about 1min.
  4. Put in the leek & fish maw. Cook for 3 min.
  5. Prepare the source with cornstarch, oyster source & water.
  6. Pour the source into the mixture & cook until boiling. You may add the shrimps(Optional) at this stage.
  7. Simmer for 3 min & get ready to serve.

So that is going to wrap this up with this exceptional food stir fried leek with fish maw & pork. recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!