Recipe of Homemade Stir fried Leek with Fish Maw & Pork.

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, stir fried leek with fish maw & pork.. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Stir fried Leek with Fish Maw & Pork. is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Stir fried Leek with Fish Maw & Pork. is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have stir fried leek with fish maw & pork. using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stir fried Leek with Fish Maw & Pork.:

1. Make ready Fish Maw.
2. Prepare Leek.
3. Take Sliced Pork. Alternatively use chicken meat.
4. Get Shrimp (Optional).
5. Make ready Salt.
6. Get Oyster Source.
7. Get Sliced Ginger.
8. Get Chopped Garlic.
9. Get Dried Mushrooms.
10. Make ready Water.
11. Get Cooking Oil.
12. Take Light Soy Sauce.
13. Prepare Cornstarch.

Instructions to make Stir fried Leek with Fish Maw & Pork.:

1. Soak the fish maw & dried mushroom. Cut the fish maw into square pieces & slice the dried mushroom into thin sliced. Marinate the pork with cornstarch & light soy sauce.
2. Added 2 tablespoons of cooking oil into the wok at medium heat. Fried the garlic and ginger until fragrance.
3. Add pork & mushroom cook for about 1min.
4. Put in the leek & fish maw. Cook for 3 min.
5. Prepare the source with cornstarch, oyster source & water.
6. Pour the source into the mixture & cook until boiling. You may add the shrimps(Optional) at this stage.
7. Simmer for 3 min & get ready to serve.

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