How to Prepare Super Quick Homemade Sayur Cabe Hijau mix ikan asin & tempe
Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sayur cabe hijau mix ikan asin & tempe. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Sayur Cabe Hijau mix ikan asin & tempe is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sayur Cabe Hijau mix ikan asin & tempe is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sayur cabe hijau mix ikan asin & tempe using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sayur Cabe Hijau mix ikan asin & tempe:
- Prepare 1/2 ons cabe hijau
- Prepare 2 papan tempe, potong dadu
- Make ready 1 ons ikan asin, poting sesuai selera
- Take 4 siung bawang merah, iris tipis
- Get 2 siung bawang putih, iris tipis
- Make ready 3 lbr daun salam
- Take 1 ruas lengkuas, digeprek
- Get 1/2 bngkus santan kemasan
- Make ready 750 ml air
- Get 1 sdm garam
- Take 1 sdt penyedap rasa
- Make ready 3 sdm minyak goreng
Steps to make Sayur Cabe Hijau mix ikan asin & tempe:
- Goreng tempe dan ikan asin telebih dahulu
- Tumis bawang merah dan bawang putih, kemudian masukkan cabe hijau, daun salam dan lengkuas.
- Setelah itu, masukkan tempe dan ikan asin lalu siram dengan air dan tambahkan pula santan bungkus
- Setelah semua tercampur, tambahkan garam dan penyedap rasa. tunggu hingga mendidih
- Setelah mendidih, sayur cabe hijau dlsiap untuk dihidangkan
So that is going to wrap this up for this special food sayur cabe hijau mix ikan asin & tempe recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!