Step-by-Step Guide to Make Homemade Sayur Tempe Cabai Hijau

Sayur Tempe Cabai Hijau

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sayur tempe cabai hijau. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sayur Tempe Cabai Hijau is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Sayur Tempe Cabai Hijau is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook sayur tempe cabai hijau using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sayur Tempe Cabai Hijau:
  1. Get 1 papan tempe, potong sesuai selera
  2. Prepare 1 bungkus santan kental instan
  3. Take Petai (jika tidak suka boleh skip)
  4. Get secukupnya Air
  5. Prepare Daun salam
  6. Make ready Lengkuas, geprek
  7. Get 1/2 sdt Ketumbar bubuk
  8. Get Bumbu iris:
  9. Get 7 siung bawang merah
  10. Prepare 4 siung bawang putih
  11. Make ready 100 gram cabai kriting hijau
  12. Make ready Gula
  13. Prepare Garam
  14. Get Kaldu bubuk
Instructions to make Sayur Tempe Cabai Hijau:
  1. Tumis bawang putih hingga agak kecoklatan, masukkan bawang merah, cabai, daun salam dan lengkuas. Tumis hingga harum
  2. Masukkan tempe, gula garam dan kaldu bubuk, masak sekitar 5 menit.
  3. Tambahkan air, santan kental dan ketumbar bubuk. Masak hingga mendidih dan bumbu meresap.
  4. Koreksi rasa, siap dihidangkan.

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