Recipe of Perfect Fried Greasy Kwetiau
Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fried greasy kwetiau. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Fried Greasy Kwetiau is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Fried Greasy Kwetiau is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have fried greasy kwetiau using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Greasy Kwetiau:
- Prepare kwetiau
- Take egg
- Get meatballs
- Take milk powder (you can use liquid milk, I won't suggest you to use full cream milk)
- Prepare onion
- Take garlic
- Prepare spring onion
- Take mayonaise
- Take salt
- Prepare pepper
- Get sugar
Steps to make Fried Greasy Kwetiau:
- Boil kwetiau and add little butter or oil so the kwetiau aren't sticky. Drain well.
- Fry onion, garlic and metballs. (You can add sosis, ham, beacon, or meat)
- Add milk powder that has been mixed well with warm water. Put onto the pan.
- Add kwetiau and egg (I prefer half fried egg, you can put it first at step 2 for well cooked egg).
- Add seasoning like salt, pepper, sugar and mayonaise. I suggest you add some cheese and parsley.
So that is going to wrap this up for this exceptional food fried greasy kwetiau recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!