Recipe of Favorite Cheesy Roasted French Fries

Cheesy Roasted French Fries

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cheesy roasted french fries. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cheesy Roasted French Fries is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cheesy Roasted French Fries is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have cheesy roasted french fries using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Roasted French Fries:
  1. Get potatoes (I use golden yukon)
  2. Get Mccormick's Montreal steak seasoning
  3. Get minced onions
  4. Make ready minced garlic
  5. Take smoked paprika
  6. Get olive oil
  7. Get shredded cheese
Instructions to make Cheesy Roasted French Fries:
  1. Preheat oven to 450°F. Slice potatoes into rough french fry shapes and rinse. You can use more or less potatoes, depending on what kind you use and their size. You don't want then more than 1 layer thick on your pan.
  2. Spread oil on a baking sheet. Spread potatoes evenly on sheet, one layer thick, sprinkle on all the seasonings and minced bits to your own taste. Put in oven for 20 minutes.
  3. At 20 minutes, remove potatoes and turn them all over. Sprinkle shredded cheese (whatever you like best! We used Monterey jack and colby!) And put back in the oven for another 15-20 minutes. Potatoes should be soft, cheese should be crispy and starting to brown!

So that’s going to wrap this up with this special food cheesy roasted french fries recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!