Easiest Way to Make Any-night-of-the-week Helado de cerezas especial

Helado de cerezas especial

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, helado de cerezas especial. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Helado de cerezas especial is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Helado de cerezas especial is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have helado de cerezas especial using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Helado de cerezas especial:
  1. Prepare - 400 ml leche evaporada
  2. Prepare - 400 gr cerezas maduras
  3. Make ready - 1 yogur griego natural sin azúcar
  4. Prepare - 3 cdas sirope de agave
  5. Get - ½ cdts nuez moscada, clavo y pimienta rosa
  6. Make ready - 1 cdts vainilla Bourbon de Madagascar en pasta
Steps to make Helado de cerezas especial:
  1. Lavar y escurrir las cerezas, partir por la mitad y quitar el hueso.
  2. Poner en un cuenco y añadir el sirope y la vainilla.
  3. Cubrir con papel filme y dejar en la nevera al menos 12 hs.
  4. Retirar de la nevera y triturar hasta que no queden hollejos. Colar y reservar.
  5. Mezclar con la leche.
  6. Incorporar el yogur y las especias. Mezclar todo muy bien.
  7. Poner en la heladera durante 30´.
  8. Retirar y poner en un tuper.
  9. Colocar un trozo de papel de horno pegado al helado.
  10. Tapar herméticamente y llevar al congelador hasta que adquiera la consistencia deseada.

So that’s going to wrap this up with this special food helado de cerezas especial recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!