Step-by-Step Guide to Prepare Super Quick Homemade Fruit cream puff / soes buah
Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fruit cream puff / soes buah. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Fruit cream puff / soes buah is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Fruit cream puff / soes buah is something which I’ve loved my whole life.
Subscribe Now: http://www.youtube.com/subscription_center?add_user=Cookingguide Watch More: http://www.youtube.com/Cookingguide Making a fruit and cream fill. Bring to a boil over medium heat. Lihat juga resep Kue Sus / Cream Puff / Choux Pastry (resep kulitnya saja) enak lainnya. Lihat juga resep Fruit cream puff / soes buah enak lainnya.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fruit cream puff / soes buah using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fruit cream puff / soes buah:
- Prepare 250 gr terigu protein tinggi
- Get 400 ml air
- Get 1/2 sdt garam
- Prepare 150 gr margarin
- Get 7 butir telur
- Prepare 1 Bks vla vanila instan
- Prepare 1 Bks kecil nutrijel plain
- Make ready Buah sesuai selera
Kulit soes yang gurih di padukan dengan cream yang lumer membuat siapa saja yang menikmatinya tak ingin berhenti menyantap. Soes Buah - Informasi review / ulasan dan katalog online, gambar, rasa, paket promo, varian Daftar Harga Menu Holland Bakery Tart buah ni sesuai dijadikan hidangan untuk pelbagai jenis majlis. Buah-buahan tu pilih buah yang manis sikit. Kalau masam sangat nanti tak sedap pula.
Steps to make Fruit cream puff / soes buah:
- Didihkan air, margarin, dan garam. Masukan terigu sambil diaduk sampai tidak lengket pada dinding panci, angkat dan biarkan suhunya turun.
- Setelah hangat, masukan telur satu-persatu sambil diaduk (saya pake mixer biar ga pegel). Aduk terus sampai tercampur rata
- Masukkan adonan ke dalam pipingbag dan semprotkan pada loyang yg sudah diolesi mentega. Bentuk bunga atau sesuai selera.
- Panggang di oven yg sudah dipanaskan dg suhu 180° C kurleb 25- 30 menit
- Siapkan vla, dan masak nutrijel sesuai petunjuk di kemasan.
- Angkat kue yg sudah matang dan dinginkan, isi dengan vla dan hias dengan buah lalu siram dengan sedikit nutrijel.
- Siap dihidangkan untuk teman minum teh.
Buah-buahan tu pilih buah yang manis sikit. Kalau masam sangat nanti tak sedap pula. Kalau dah pandai buat sendiri, tak perlu la beli lagi pasni. 😉 So jom kita belajar buat ni. Ok jom kita tengok resepi tart buah yang mudah dan sedap kat bawah ni. See more ideas about Choux pastry, Desserts, Food.
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