Recipe of Speedy Tamales de Piña a la Sonorense
Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tamales de piña a la sonorense. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tamales de Piña a la Sonorense is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Tamales de Piña a la Sonorense is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook tamales de piña a la sonorense using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Tamales de Piña a la Sonorense:
- Prepare 2 k masa de maíz quebrado
- Make ready 2 1/4 tazas azúcar
- Take 250 g manteca vegetal
- Make ready 250 g mantequilla sin sal
- Prepare 3 cditas esencia de vainilla
- Get 2 cdita royal
- Take 1 pizca sal
- Take 1/2 cdita canela molida
- Get 1 lata piña picada
- Prepare al gusto saborizante
- Make ready c/n hojas para tamal
Steps to make Tamales de Piña a la Sonorense:
- Mezclamos la mantequilla y la manteca vegetal hasta que se integren como si fuera merengue
- Mezclamos la masa con la mantequilla y la manteca vegetal hasta que quede integrada como 20 minutos
- Licuamos 1/2 taza de piña picada en 1/3 de jugo de almíbar, colamos
- Agregamos la piña picada y el extracto de piña licuado, amasamos
- Agregamos el azúcar y seguimos mezclando
- Ya que la masa tenga una consistencia uniforme no muy espesa la dejamos reposar tapando con un plástico
- Colocamos hojas en el fondo, acomodamos los tamales y volvemos a tapar con hojas, cocemos a vapor a fuego medio por aprox 1 hr 20 min
So that is going to wrap this up for this special food tamales de piña a la sonorense recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!