Easiest Way to Prepare Quick Indonesian Bubur Ayam - Chicken Congee

Indonesian Bubur Ayam - Chicken Congee

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, indonesian bubur ayam - chicken congee. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Piping hot chicken congee served with spiced chicken stock and fried chicken pieces. Congee is comfort food for most Asian and there is a wide Today I am going to focus on Indonesian bubur ayam - chicken congee. This version of congee is the kind you find being sold by hawkers at almost. Bubur ayam (Indonesian for "chicken congee") is an Indonesian chicken congee with shredded chicken meat served with condiments, such as chopped spring onion, crispy fried shallot, celery, tongcay (preserved salted vegetables), fried soybean, Chinese crullers (youtiao.

Indonesian Bubur Ayam - Chicken Congee is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Indonesian Bubur Ayam - Chicken Congee is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook indonesian bubur ayam - chicken congee using 26 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Indonesian Bubur Ayam - Chicken Congee:
  1. Prepare 1 rice cooker cup rice
  2. Make ready 2 bay leaves
  3. Prepare 7 cup water
  4. Make ready 1/2 teaspoon salt
  5. Take Fried chicken & chicken broth
  6. Get 1 lemongrass, bruised and knotted
  7. Prepare 2 kaffir lime leaves
  8. Get 2 bay leaves
  9. Take 1 pair of chicken breast
  10. Take 4 cup chicken stock
  11. Take 1 teaspoon salt, or to taste
  12. Take 1/2 teaspoon white pepper, or to taste
  13. Take 1/2 teaspoon sugar, or to taste
  14. Prepare Spice paste (grind the following together)
  15. Take 4 shallots
  16. Make ready 4 cloves garlic
  17. Prepare 4 toasted candlenut
  18. Prepare 1/2 teaspoon ground coriander
  19. Make ready 1/2 teaspoon ground turmeric
  20. Take Accompaniments
  21. Get Youtiao (Chinese cruller), you can buy it in Asian supermarket in frozen section
  22. Prepare Prawn crackers
  23. Prepare Fried shallots
  24. Take Thinly sliced spring onions
  25. Take Sweet soy sauce
  26. Make ready Fried soybean

Bubur means congee or rice porridge and ayam means chicken while kuning means yellow in Indonesian. Trova immagini stock HD a tema Bubur Ayam Indonesian Chicken Congee Chinese e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Bubur ayam (Indonesian for "chicken congee") is a Chinese Indonesian chicken congee. What to eat with chicken rice congee.

Instructions to make Indonesian Bubur Ayam - Chicken Congee:
  1. Chicken Broth : heat 2 tbsp oil in a soup pot over medium high heat. Sauté spice paste, lemongrass, kaffir lime leaves until fragrant. Add chicken and add 10 cups of water. Bring to boil and then lower the heat and let it gently simmer until the chicken fully cooked, about 25-30 minutes.
  2. Remove the chicken and set aside to cool down a bit. Heat a bit of oil in a frying pan over medium heat and fry until both sides are golden brown. Shred the fried chicken breast into thin pieces and set aside.
  3. Cooking the congee : Bring the chicken broth back to a boil. Add the rice in and bring it back to a boil. Reduce the heat to medium and partially cover and continue to cook until rice started to thicken, which may take about 20-30 minutes.
  4. To serve : Ladle congee into serving bowls and serve along with the shredded fried chicken and the assorted accompaniments.

Bubur ayam (Indonesian for "chicken congee") is a Chinese Indonesian chicken congee. What to eat with chicken rice congee. You can eat it as is with condiments like light soy sauce, sesame oil, ground white pepper, chopped green onion Nutrition Facts. Easy Chicken Rice Porridge / Congee (Bubur Ayam). Burbur Ayam is an Indonesian chicken congee.

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