Recipe of Perfect Fried potatoes

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried potatoes. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried potatoes is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Fried potatoes is something that I have loved my entire life. They’re fine and they look fantastic.

Fried potatoes are a dish - or component of other dishes, such as Bauernfrühstück - essentially consisting of potatoes which have been fried, or deep-fried, in hot cooking oil, often with the addition of salt and/or other seasonings. If you can fry it, we're obviously going to try it. fried potatoes. Fried Mashed Potatoes Hasselback Potatoes Cheese Potatoes Parmesan Roasted Potatoes Leftover Mashed Potatoes Fried Mashed Potato Patties. I think fried potatoes is one of the first dishes I learned how to do myself when I was a kid, well besides sandwiches of course.

To begin with this recipe, we must prepare a few ingredients. You can have fried potatoes using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried potatoes:

1. Make ready Potatoes peeled and sliced
2. Take An onion diced finely.
3. Prepare oil for pan frying the potatoes
4. Prepare butter for frying the onion
5. Make ready Garlic salt however much you want. I use about a teaspoon or two. I eyeball it.

These delicious skillet-fried potatoes make a fabulous side dish for a hearty breakfast. The potatoes are fried to perfection with onions and peppers. German Fried Potatoes ~ Bratkartoffeln. ➤ by Oma Gerhild Fulson. Mom had several fried potato recipes, aka Bratkartoffeln, all variations on the one listed below.

Steps to make Fried potatoes:

1. Peel and slice the potatoes using a mandlin or a knife.Wash the potatoes. Peel and dice 1/2 the onion finely. Save rest of the onion for something else.
2. In a skillet heat oil for the potatoes. Melt butter in a separate pan about a tablespoon.
3. Saute Onions the onions til softened then add garlic salt. Continue to saute the onions til browned and have a sweet smell.
4. Fry your potatoes til browned and are soft.
5. Add the onions to the potatoes and mix. Cook them for a few minutes and continue mixing til the onions are scattered through out the potatoes.
6. Drain some of the extra grease and plate them up. They are ready to eat. You can add smoked sausage to this and make just this for dinner or as a side with a meat and vegetable. Enjoy.

German Fried Potatoes ~ Bratkartoffeln. ➤ by Oma Gerhild Fulson. Mom had several fried potato recipes, aka Bratkartoffeln, all variations on the one listed below. Chunky and flavorful fried potatoes with onion, green pepper and parsley. How to Pan-Fry Potatoes Using Raw Potatoes. Any kind of potato will work using this method for cooking fried potatoes.

So that is going to wrap it up with this exceptional food fried potatoes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!