How to Make Award-winning Dedos de salchichas
Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dedos de salchichas. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Dedos de salchichas is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Dedos de salchichas is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook dedos de salchichas using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dedos de salchichas:
- Prepare 12 Salchichas
- Get 24 Tapas para empanadas de horno
- Get Queso cremoso o Muzzarela
- Take Huevo1
- Prepare Manteca c/nq
Steps to make Dedos de salchichas:
- Hervir las salchichas en agua.
- Sacarlas y cortarlas al medio agregarle un pedacito de queso.
- Envolver con la tapa de empanada.
- Llevar a una asadera enmantecada
- Pincelar con huevo por arriba
- Cocinar por 5 minutos
- Servir.
So that’s going to wrap it up with this exceptional food dedos de salchichas recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!