Recipe of Quick Avocado Toast

Avocado Toast

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, avocado toast. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Avocado Toast is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Avocado Toast is something which I have loved my whole life.

Directions Mash the avocado with a fork in a shallow bowl until chunky. Season with fine salt and black pepper. Toast the bread until browned and crisp. For the classic: Toast the bread.

To get started with this recipe, we must first prepare a few ingredients. You can cook avocado toast using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Avocado Toast:
  1. Get 4 fette salmone affumicato
  2. Get 8 olive verdi denocciolate
  3. Make ready Insalata verde
  4. Take Per i toast:
  5. Get 4 fette pane in cassetta senza crosta
  6. Get 2 uova e 2 tuorli
  7. Take 2 cucchiai parmigiano
  8. Make ready Sale, pepe
  9. Prepare Pangrattato per la panatura
  10. Take Per la crema di avocado:
  11. Take 170 g polpa di avocado
  12. Prepare 80 g mandorle
  13. Prepare 4 cucchiai olio evo
  14. Make ready menta fresca
  15. Prepare Sale, pepe
  16. Make ready Mezzo lime spremuto

For perfect avocado toast, ingredient quality is key. Use fresh, crusty whole-wheat bread and the best extra-virgin olive oil you can find. Spread toast with olive oil; top with avocado slices. If desired, mash avocado slightly and drizzle with additional oil.

Steps to make Avocado Toast:
  1. Innanzi tutto preparate la crema di avocado, frullato gli ingredienti tutti insieme: la polpa dell'avocado fatta a pezzetti e privata di buccia e noccioli interni, le mandorle pelate e senza pellicola, le foglie di menta lavate e fatte a pezzetti, il lime spremuto, il sale e l'olio aggiunti secondo il vostro gusto.
  2. Tritate finememte con il frullatore ad immersione fino a ottenere una crema liscia e omogenea.
  3. Cooprite per evitare l'ossidazione e tenete in frigorifero.
  4. Tagliate ogni fetta di pane in 4 triangoli.
  5. Sbattete uova e tuorli e unitevi parmigiano, sale e pepe.
  6. Immergere i triangoli di pane nell'uovo, poi nel pan grattato, ma solo su un lato, lasciando l'altra faccia solo con l'uovo.
  7. Scaldate l'olio di semi fino a 130° e immergetevi il pane, prima sul lato del pangrattato e poi su quello senza. - Fate dorare, scolate e lasciate raffreddare su una gratella coperta da carta assorbente.
  8. Quando il pane fritto si sarà raffreddato, farcite 2 triangoli di pane fritto con la crema di avocado, mezza fetta di salmone, una foglia di insalata e mettete l'oliva a chiudere il toast.
  9. Servite freddi, accompagnando con bollicine bianche o rosate

Spread toast with olive oil; top with avocado slices. If desired, mash avocado slightly and drizzle with additional oil. Here are a few easy ways to take your avocado toast up a notch. Add garlic: Lightly rub a peeled raw garlic clove over the top of your toast before adding the avocado, or mix a tiny pinch of garlic powder into the avocado. Simple Avocado Toast Scoop out both sides of the avocado flesh into a small bowl.

So that’s going to wrap this up with this special food avocado toast recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!