How to Prepare Homemade LG STIR FRY CALAMARI/ SQUID ( ASIAN STYLE COOKING )
Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, lg stir fry calamari/ squid
( asian style cooking ). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
LG STIR FRY CALAMARI/ SQUID
( ASIAN STYLE COOKING ) is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. LG STIR FRY CALAMARI/ SQUID
( ASIAN STYLE COOKING ) is something that I have loved my entire life.
great recipe for lg stir fry calamari/ squid ( asian style cooking ). my version lightly spicy and garlicky flavour calamari loving it Master Chef John Zhang shows you tips on making Perfect Stir Fry Squid with simple step by step instructions. Subscribe for more awesome Chinese recipes:https://. Squid Stir Fry Recipe / Calamari Stir-Fry Low Fat High Protein Food / Learn how to make Squid. Drain all water and place aside.
To get started with this particular recipe, we must prepare a few ingredients. You can have lg stir fry calamari/ squid
( asian style cooking ) using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make LG STIR FRY CALAMARI/ SQUID
( ASIAN STYLE COOKING ):
- Take pounded garlic
- Make ready bird eye red chili
- Prepare oil
- Take calamari/squid
- Make ready spring onion
- Take GARNISH
- Take fresh lemon juice
- Take SEASONING
- Make ready salt and pepper
Prepared in a similar manner to Cantonese Salt & Pepper Pork Chops, the fried pieces of calamari are tossed in a mixture of crunchy stir-fried garlic, ginger, and hot green peppers. Traditionally, the squid is coated in cornstarch and then fried, yielding an airier crunch. Heat a wok over high heat and add the vegetable oil. Add the ginger and spring onions and toss for about a minute until fragrant.
Steps to make LG STIR FRY CALAMARI/ SQUID
( ASIAN STYLE COOKING ):
- in pan with oil fry calamari for 2 minute then add garlic and seasoning fry for 1 minute then add chili and spring onion
- stir fry for another 1 minute then off heat and serve immediately top lemon juice
Heat a wok over high heat and add the vegetable oil. Add the ginger and spring onions and toss for about a minute until fragrant. Add the squid and toss quickly. Add the Shaoxing wine, soy sauce, salt and sugar and toss to combine. When the squid curls and turns opaque, transfer the contents of the wok to a plate and garnish with coriander leaves.
So that is going to wrap it up with this special food lg stir fry calamari/ squid
( asian style cooking ) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!