Steps to Make Award-winning Fried potatoes with onions
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fried potatoes with onions. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Home fried potatoes are one of my favorite things to eat for breakfast. I was first introduced to them many years ago as a kid when my father would make them every early Saturday afternoon for brunch. My parent use to get up late on Saturday's as most hard working parent's should and do. Steak Dogs with Beans, Home Fried Potatoes and Tomato Salad Foodista.
Fried potatoes with onions is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Fried potatoes with onions is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook fried potatoes with onions using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried potatoes with onions:
- Prepare potatoes (i used red potatoes but you can use any variety)
- Prepare small onion chopped
- Make ready garlic minced
- Take Seasoned salt and pepper
- Prepare red pepper flakes (optional)
- Get olive oil
My absolute favorite variation of pan-fried potatoes is with mushrooms and onions, specifically chanterelles. They are so hard to find fresh, but. To potatoes fried with onions turned out well, it is necessary to thoroughly preheat the pan with poured in her oil. Oil regret not necessary, the potato gets a nice Golden color, objetivas it in oil.
Steps to make Fried potatoes with onions:
- Add oil to skillet once hot add potatoes, onion and garlic
- Cook potatoes on mid-high letting the potatoes and onions brown just a bit. (They will brown more while cooking)
- Add about 1/2 cup of water and put the top on. Every now and then stir potatoes to prevent from sticking. Cook until potatoes are tender on low. May need to add more water.
- When potatoes are cooked through add red pepper flakes. Turn fire back up to med and let cook while stiring about another 5 mins.
- Enjoy!!
To potatoes fried with onions turned out well, it is necessary to thoroughly preheat the pan with poured in her oil. Oil regret not necessary, the potato gets a nice Golden color, objetivas it in oil. Cut potatoes into strips and thin plates, the main thing - the pieces were small enough and well cooked. Carefully turn the potatoes to ensure even browning and add the onion to the skillet. Continue cooking, turning the potato and onion mixture every few minutes, until the potatoes are well browned and the onion.
So that’s going to wrap this up for this exceptional food fried potatoes with onions recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!