Recipe of Award-winning Low Calorie Asian Soup

Low Calorie Asian Soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, low calorie asian soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Low Calorie Asian Soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Low Calorie Asian Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook low calorie asian soup using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Low Calorie Asian Soup:
  1. Prepare 1 teaspoon sesame oil
  2. Prepare 6 large cremini mushrooms, sliced
  3. Prepare 4 garlic cloves, minced
  4. Get 1 tablespoon sriracha
  5. Prepare 8 cups fat free chicken broth, or just enough to cover
  6. Make ready 1 tablespoon rice wine vinegar
  7. Get 3 tablespoons soy sauce
  8. Get 1/2 tablespoon salt
  9. Take 1/2 teaspoon white pepper
  10. Prepare 1 large head, cleaned, bok choy, roughly cut
  11. Prepare 12 ounces cleaned, peeled, medium shrimp, cooked. This is optional
  12. Get 1 can sliced water chestnuts with juices, 8 ounce can
Steps to make Low Calorie Asian Soup:
  1. In a Dutch oven, over medium heat, add sesame oil.
  2. Add in mushrooms and bok choy. Stir.
  3. Add all ingredients, stir and bring to low boil.
  4. Turn down to simmer and cook for 25 minutes.
  5. Serve into bowls nice and hot. If adding shrimp, add 3 ounces per bowl. You may sprinkle a touch of ground pepper over shrimp.
  6. I use 3 teaspoons of this broth and add water to cover soup. It can take up to 8 cups of hot water to cover.

So that’s going to wrap it up for this special food low calorie asian soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!