Recipe of Homemade Nigiri Sushi
Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, nigiri sushi. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Nigiri Sushi is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Nigiri Sushi is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have nigiri sushi using 2 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Nigiri Sushi:
- Get 1 Sushi rice
- Take 1 Sliced fresh fish
Instructions to make Nigiri Sushi:
- Step 1: Place the slice of fish on the first joints of your fingers of your left hand (closer to your fingertips). In your right hand, hold a small elliptically shaped ball of sushi rice and take a smear of wasabi on your middle finger.
- Step 2: Apply wasabi to the fish slices.
- Step 3: Place the sushi rice on top of the slice of fish, and press down slightly in the center.
- Step 4: Roll up the fingers of your left hand, bringing the sushi closer to your palm and rolling it over so that the slice of fish now faces upward. With your right forefinger, press down gently to hold the sushi together. Repeat around 3 times, rotating the sushi each time.
So that’s going to wrap it up with this exceptional food nigiri sushi recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!