Recipe of Award-winning Nigiri Sushi
Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, nigiri sushi. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Nigiri Sushi is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Nigiri Sushi is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have nigiri sushi using 2 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Nigiri Sushi:
- Make ready 1 Sushi rice
- Get 1 Sliced fresh fish
Instructions to make Nigiri Sushi:
- Step 1: Place the slice of fish on the first joints of your fingers of your left hand (closer to your fingertips). In your right hand, hold a small elliptically shaped ball of sushi rice and take a smear of wasabi on your middle finger.
- Step 2: Apply wasabi to the fish slices.
- Step 3: Place the sushi rice on top of the slice of fish, and press down slightly in the center.
- Step 4: Roll up the fingers of your left hand, bringing the sushi closer to your palm and rolling it over so that the slice of fish now faces upward. With your right forefinger, press down gently to hold the sushi together. Repeat around 3 times, rotating the sushi each time.
So that’s going to wrap it up with this exceptional food nigiri sushi recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!