Recipe of Any-night-of-the-week 245. Ayam Kecap Nenek Endah
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, 245. ayam kecap nenek endah. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
- Ayam Kecap Nenek Endah is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. 245. Ayam Kecap Nenek Endah is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook 245. ayam kecap nenek endah using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 245. Ayam Kecap Nenek Endah:
- Take ayam potong 6
- Prepare kecil kecap bango
- Make ready Garam dan gula
- Make ready Bumbu ungkup ayam (memarkan)
- Get jahe
- Make ready kunyit
- Prepare bawang merah
- Make ready bawang putih
- Prepare daun salam
- Prepare batang serai
- Make ready lengkuas
- Get Garam dan gula
- Take iris Bumbu
- Prepare jahe
- Take kunyit
- Make ready bawang merah
- Prepare bawang putih
Instructions to make 245. Ayam Kecap Nenek Endah:
- Siapkan semua bahannya, ayam seduh dahulu untuk menghilangkan lemak jahat, sisihkan.
- Presto semua bumbu yang telah di memarkan, garam dan ayam, presto kurleb 10 menit. Lalu goreng ayam (Umi:Gak terlalu kering), sisihkan.
- Iris semua bumbu.
- Tumis semua bumbu iris masak hingga harum, kemudian masukan ayam yang sudah digoreng, dan tambahkan kecap manis, air secukupnya, garam dan gula, jangan lupa TR (Tes Rasa) Aduk rata semuanya hingga tercampur rata dan biarkan airnya menyusut, angkat dan sajikan.
So that is going to wrap it up for this exceptional food 245. ayam kecap nenek endah recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!