Simple Way to Make Homemade Spicy Asian tempeh
Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy asian tempeh. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Spicy Asian tempeh is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Spicy Asian tempeh is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy asian tempeh using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Asian tempeh:
- Get 3 tbsp soy sauce
- Take 2 tbsp vinegar
- Get 2 tsp honey
- Get 1/2 tbsp sesame oil
- Prepare 1 squirt of sriracha
- Take 40 g tempeh
Instructions to make Spicy Asian tempeh:
- Mix up the marinade
- Prepare the tempeh to be baked. Drizzle the marinade on TOP, not all of it.
- Bake for 20 mins or until brown.
So that’s going to wrap it up with this special food spicy asian tempeh recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!