Recipe of Perfect Death By Chocolate Balls alias Bola Biskuit Marie
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, death by chocolate balls alias bola biskuit marie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Death By Chocolate Balls alias Bola Biskuit Marie is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Death By Chocolate Balls alias Bola Biskuit Marie is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have death by chocolate balls alias bola biskuit marie using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Death By Chocolate Balls alias Bola Biskuit Marie:
- Make ready 1 bks Biskuit Marie (me Sari Gandum)
- Make ready 2 sdm Margarin dicairkan
- Make ready 3 sachet SKM coklat / putih terserah
- Make ready Secukupnya vanili (optional biar lebih wangi)
- Make ready Secukupnya DCC dilelehkan
- Take Secukupnya Meses
Instructions to make Death By Chocolate Balls alias Bola Biskuit Marie:
- Hancurkan biskuit (optional mau disaring halus / masih setengah kasar)
- Campurkan SKM, margarin cair, vanili, aduk hingga rata dan bisa dipulung, buat bola bola sesuai keinginan (kalau masih susah dipulung, basahi tangan saat membulatkan adonan)
- Masukkan bola - bola ke DCC yg sudah dilelehkan
- Gulingkan ke meses, aduk hingga mesea menutupi permukaan bola-bola.
- Masukkan ke kulkas -+ 1jam hingga coklat set.
- Bola-bola siap untuk disantap. Selamat mencoba, Gampang banget kan 😉
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