Recipe of Ultimate Homemade Mac and Cheese

Homemade Mac and Cheese

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, homemade mac and cheese. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Homemade Mac and Cheese is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Homemade Mac and Cheese is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have homemade mac and cheese using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Mac and Cheese:
  1. Take 2 boxes pasta
  2. Get Crumb Topping
  3. Take 4 tbsp melted butter
  4. Make ready 1 cup Italian bread crumbs
  5. Make ready 2 tsp peprika
  6. Get Cheese sauce
  7. Take 6 tbsp butter
  8. Get 1/3 cup flour
  9. Prepare 4 cups milk
  10. Take 4 cups shredded mozzarella cheese
  11. Prepare 2 cups shredded monetary jack cheese
  12. Make ready 2 cups shredded cheddar cheese
  13. Get 2 tsp peprika
  14. Prepare 2 tsp salt
  15. Make ready 1/2 tsp pepper
Steps to make Homemade Mac and Cheese:
  1. Start by making the crumb topping by completely melting the butter. Mix in the bread crumbs and the peprika.
  2. Preheat the oven to 350°
  3. Now start the cheese sauce. Get a large saucepan and add the butter until it is completely melted. Once it's melted add in flour. This will make a rue.
  4. Slowly add in all the milk and turn the heat to medium. Once it is smooth add in the cheese a handful at a time until it is melted and smooth. Add in the spices, and turn the heat to low and let it sit over the heat.
  5. Boil a pot of water and add the noodles. Don't cook the noodles all the way because it will go in the oven later.
  6. Strain the pasta and out in in a large bowl. Add the cheese sauce and mix it up. Add it to a oven safe pan and put the crumb topping on the top.
  7. Put it in the oven for 25-30 minutes or until the crumb topping is brownish.
  8. Enjoy!

So that is going to wrap this up for this special food homemade mac and cheese recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!