How to Prepare Award-winning Sushi Rolls

Sushi Rolls

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, sushi rolls. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sushi Rolls is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Sushi Rolls is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have sushi rolls using 5 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Sushi Rolls:
  1. Make ready Sushi rice
  2. Make ready Nori
  3. Take 50 ml mirin
  4. Take 50 ml rice wine
  5. Make ready Filling (salmon, cream cheese)
Steps to make Sushi Rolls:
  1. Rinse and boil rice in water with mirin
  2. Cut salmon into long, thin strips
  3. Put rice on a tray, spread out and add rice wine then allow to cool completely
  4. Cover the rolling mat with clingfilm and then place a nori sheet on top with the rough/matte side facing upwards
  5. Slightly wet hands and place a palm-sized amount of rice onto the nori
  6. Spread out so 3/4 of the sheet is covered, leaving a small horizontal strip of clear nori at the top. Try not to press the rice down when spreading it over the nori sheet
  7. Place desired filling in a horizontal line 3cm above the bottom part of the rice
  8. Roll the sushi mat from the bottom upwards so that the part with the filling is enclosed and then squeeze
  9. Pull the mat back and then roll again. Continue this motion until all is rolled bar the clear strip of nori
  10. Slightly wet the clear nori with your finger and water then complete rolling the sushi to seal the log
  11. Cover the sushi log with a piece of clingfilm. Wet a sharp knife and then cut the sushi into eight pieces before removing the clingfilm
  12. Serve alongside light soy sauce

So that is going to wrap this up with this special food sushi rolls recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!