Recipe of Any-night-of-the-week Red Velvet Cake (no eggs, butter, milk)

Red Velvet Cake (no eggs, butter, milk)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, red velvet cake (no eggs, butter, milk). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Red Velvet Cake (no eggs, butter, milk) is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Red Velvet Cake (no eggs, butter, milk) is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have red velvet cake (no eggs, butter, milk) using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Red Velvet Cake (no eggs, butter, milk):
  1. Take 3/4 cup all purpose flour *
  2. Make ready 1/2 cup sugar *
  3. Get 2 tbsp cocoa powder *
  4. Make ready 1 pinch salt *
  5. Make ready 1/2 tsp baking soda *
  6. Take 1 tsp red food coloring (or more, depending on the brand)
  7. Get 1/2 tsp vanilla extract (you can also use essence)
  8. Get 1/2 tsp white vinegar (don't worry, you won't taste it!)
  9. Make ready 2 tbsp cooking oil
  10. Take 1/2 cup water
  11. Make ready Jam of your choice for filling (I used strawberry)
  12. Take Castor sugar for topping
Steps to make Red Velvet Cake (no eggs, butter, milk):
  1. Combine all * ingredients. Make three holes in it.
  2. Pour vanilla on one hole, vinegar on another, and oil on the other.
  3. Pour water and stir until combined. Add red food coloring. Add more if you wish, if you want a brighter red cake.
  4. Bake for about 30-40 minutes in 150 Celcius degrees until done. Let it cool for about 10 minutes.
  5. Halve the cake, use filling of your choice.
  6. Sprinkle the top with castor sugar, and enjoy!

So that is going to wrap it up for this special food red velvet cake (no eggs, butter, milk) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!