Recipe of Quick Asian Noodle Salad
Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, asian noodle salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Asian Noodle Salad is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Asian Noodle Salad is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have asian noodle salad using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Asian Noodle Salad:
- Take 1/2 cup canola
- Make ready 1/2 cup sesame oil
- Prepare 2 teaspoons crushed red pepper
- Take 1/2 cup honey
- Prepare 1/2 cup soy sauce
- Take 1 pound chinese egg noodles (or spaghetti) cooked
- Take 4 tablespoons cilantro
- Get 3/4 cup chopped peanuts
- Take 1/2 cup scallions sliced
- Prepare 1 red pepper chopped
Instructions to make Asian Noodle Salad:
- Heat oils and red pepper in small pot
- Remove from heat and add honey and soy sauce. Mix to combine
- Add sauce to cooked spaghetti and marinate for at least 8 hours (the longer the better)
- Mix in remaining ingredients and serve cold.
So that is going to wrap this up with this exceptional food asian noodle salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!