How to Make Homemade Strudel rustico
Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, strudel rustico. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Strudel di Mela Flaky Apple Strudel. Apples are one of Trentino's main crops, and are used in many savory and sweet dishes, including this delectable strudel with homemade pastry. Served at room temperature, this delectable torta makes a beautiful presentation for a holiday or special meal. Your guests will be delighted with the fabulous combination of cheese, egg, meat and vegetables all encased in flaky puff pastry.
Strudel rustico is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Strudel rustico is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook strudel rustico using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Strudel rustico:
- Prepare 1 rotolo pasta sfoglia rettangolare
- Prepare 150 gr ricotta
- Get 1 melanzana tonda
- Make ready 3 zucchine medie
- Prepare 3 fette prosciutto cotto
- Get 1 scorza di limone grattugiata
- Get qb Semi di lino
- Make ready qb Sale
- Take qb Pepe
Local cooking preferences and customs are shaped by geographic, historical, and climactic differences: some regions are landlocked and mountainous, others hug the sea and are hilly; some regions have absorbed Arab or Greek influences, others have been marked by the French or. Jay thank you so much for an EXCELLENT thick, pan type pizza crust, that was crisp on the outside and chewy/tender on the inside! The only personal perference additions I did were: I added Italian Seasoning, garlic powder and onion powder along with the salt/oil. Lo strudel salato, un rustico preparato con farina integrale e farcito con funghi, spinaci, carote, carciofi e formaggio.
Instructions to make Strudel rustico:
- Ammorbidisci la ricotta con una forchetta e incorpora la scorza di limone grattugiata, sale e pepe.
- Stendere la pasta sfoglia e spalmare sopra la ricotta.
- Griglia melanzana e zucchine tagliate sottili, circa mezzo centimetro e disponile sopra lo strato di ricotta.
- Disponi il prosciutto cotto sulle verdure. Arrotola lo strudel. Cospargi la superficie di semi di lino.
- Effettua dei tagli trasversali.
- Inforna a 180 gradi per mezz'ora, forno statico.
The only personal perference additions I did were: I added Italian Seasoning, garlic powder and onion powder along with the salt/oil. Lo strudel salato, un rustico preparato con farina integrale e farcito con funghi, spinaci, carote, carciofi e formaggio. Così saporito e gustoso che una fetta tira l'altra, scoprite come. Puff pastry, also known as pâte feuilletée, is a flaky light pastry made from a laminated dough composed of dough (détrempe) and butter or other solid fat (beurrage). The butter is put inside the dough (or vice versa), making a paton which is repeatedly folded and rolled out before baking.
So that is going to wrap this up with this special food strudel rustico recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!