Recipe of Any-night-of-the-week Asian Pepper Salt Chicken Wings
Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, asian pepper salt chicken wings. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Asian Pepper Salt Chicken Wings is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Asian Pepper Salt Chicken Wings is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have asian pepper salt chicken wings using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Asian Pepper Salt Chicken Wings:
- Prepare 2 lbs chicken wings
- Get 1 1/2 cup cornstarch
- Prepare 3 tbsp Shaoxing wine
- Make ready 4 cups peanut oil
- Get 1 tbsp sesame oil
- Make ready 6 cloves garlic, minced
- Get 4 stalks green onion, sliced
- Get 1/2 tsp red pepper flakes
- Make ready 1 tsp salt
- Take 1/2 tsp white pepper
Steps to make Asian Pepper Salt Chicken Wings:
- Mix cornstarch, wine, and water to create a slurry. Heat oil in a saucepan to 350F.
- Dredge chicken wings in slurry and immediately slide into hot oil. Cook for 10 to 12 minutes, then remove wings to a paper towel to cool.
- In a separate pan, heat sesame oil, then toast garlic, green onion, and red pepper until fragrant.
- Put cooled wings in a large bowl with garlic and green onion mixture, then sprinkle in salt and pepper. Mix thoroughly.
So that is going to wrap it up for this special food asian pepper salt chicken wings recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!