How to Make Ultimate Smoked Salmon Roses Flower Field Chirashi-zushi
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, smoked salmon roses flower field chirashi-zushi. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Smoked Salmon Roses Flower Field Chirashi-zushi is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Smoked Salmon Roses Flower Field Chirashi-zushi is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have smoked salmon roses flower field chirashi-zushi using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Salmon Roses Flower Field Chirashi-zushi:
- Prepare 2 packages Nagatanien Sushi-Taro sushi mix
- Get 1 packages Smoked salmon
- Make ready 6 Eggs
- Make ready 900 ml White rice
- Make ready 6 pods Snow peas
- Make ready 1 Soboro
- Take 5 slice Sliced carrots
- Prepare 1 Sugar
- Take 1 18 cm mold
Steps to make Smoked Salmon Roses Flower Field Chirashi-zushi:
- Cook the rice as normal, and mix in the Sushi-taro to make the sushi rice.
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- Sweeten the eggs, cook, and crumble in the pan. 2) Microwave the snow peas for about 2 minutes, and cut into thin strips. 3) Boil the carrots in sugar water to sweeten.
- Place the sushi rice into an 18 cm sushi mold. Arrange the snow peas into the center as eye-catching leaves.
- Place the smoked salmon onto a plate, and wrap it up from the center into a rose shape.
- Decorate beautifully, and it is done.
So that’s going to wrap it up for this special food smoked salmon roses flower field chirashi-zushi recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!