Recipe of Super Quick Homemade Aroz ala Cubana (filipino dish)
Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, aroz ala cubana (filipino dish). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Aroz ala Cubana (filipino dish) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Aroz ala Cubana (filipino dish) is something that I have loved my entire life. They’re fine and they look wonderful.
Arroz a la Cubana is a popular dish in Spain. The Spanish version is made-up of white rice, fried egg, and tomato sauce. It does not include any meat at all. Filipino Arroz a la Cubana Recipe is more festive because it has fried bananas and ground meat along with rice and fried eggs.
To get started with this recipe, we have to first prepare a few ingredients. You can cook aroz ala cubana (filipino dish) using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Aroz ala Cubana (filipino dish):
- Make ready 1/2 kg ground pork
- Prepare 1 tbsp chopped union
- Take 1 tbsp chopped garlic
- Make ready 3 tbsp frozen mixed vegetables
- Take 1/2 cup olive oil for frying
- Make ready 1 seasonings
- Prepare 1 egg
- Take 1 fried banana
- Get 1 salt and pepper to taste
- Take 1 cup cooked rice
Arroz a la cubana (Spanish pronunciation: [aˈroθ a la kuˈβana]) (Cuban-style rice) or arroz cubano is a dish mostly eaten in Cuba. Its defining ingredients are rice and a fried egg. A plantain or banana, and tomato sauce, are so frequently used as often to be considered defining ingredients. This dish is similar to ground pork adobo which is simple and easy to prepare.
Instructions to make Aroz ala Cubana (filipino dish):
- Saute garlic and union, then put the ground meat when its already turned to light brown mix the vegetables and seasoning..after cooking the pork set aside
- In another pan fry the sliced banana till light brown..after cooking set aside
- Cooked the egg sunny side up…don't over cook.
- In a plate create your own presentation of Aroz Ala Cubana
A plantain or banana, and tomato sauce, are so frequently used as often to be considered defining ingredients. This dish is similar to ground pork adobo which is simple and easy to prepare. It is made of ground meat cooked in soy sauce, sweet peas, raisins and carrots then season with salt and pepper. Arroz Ala Cubana recipe, how to make arroz ala cubana, what to do with ground pork beef, lunch recipe ideas. Arroz Ala Cubana is the Filipino version of Cuban Rice.
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