Easiest Way to Prepare Super Quick Homemade Smoked Salmon Chirashi Sushi

Smoked Salmon Chirashi Sushi

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, smoked salmon chirashi sushi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Smoked Salmon Chirashi Sushi is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Smoked Salmon Chirashi Sushi is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have smoked salmon chirashi sushi using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Smoked Salmon Chirashi Sushi:
  1. Make ready 360 ml ☆Cooked white rice
  2. Take 60 ml ☆Sushi vinegar
  3. Make ready 2 to 3 tablespoons ☆White sesame seeds
  4. Prepare 5 ☆Shiso leaf ( julienne )
  5. Make ready 1 ＊Cucumber
  6. Prepare 1 pinch ＊Salt
  7. Prepare 100 grams Smoked salmon
  8. Get 100 grams Boiled shrimp
  9. Take 2 ●Egg
  10. Take 1 tsp ● Sugar
  11. Make ready 1 tbsp ●Japanese soup stock ( or water )
  12. Prepare 1 leaf Roasted nori seaweed
Instructions to make Smoked Salmon Chirashi Sushi:
  1. Add ☆ to the white rice and make sushi rice and let it cool down. Add sesame seeds and the julienne shiso leaves and mix.
  2. Mix all ● ingredients and make scrambled eggs and let it cool down. ( Add some sugar to the eggs if you like. )
  3. Use a slicer and slice the cucumber into a round thin slice. Put the ＊ salt and leave till water comes out of the cucumber. Cut the roasted nori sheet or tear into small pieces.
  4. Put the sushi rice from the 1 process on a plate and squeeze out the water from the cucumber before putting on the rice. Then decorate with the smoked salmon, boiled shrimp and scrambled eggs to make it look nice and sprinkle some nori on top and it is ready.

So that’s going to wrap it up for this special food smoked salmon chirashi sushi recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!