Recipe of Award-winning Best asian marinade for tofu

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, best asian marinade for tofu. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Best asian marinade for tofu is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Best asian marinade for tofu is something that I’ve loved my whole life.

This marinated tofu is hands down the best tofu I've ever tasted! It's super flavorful, simple to make, and very versatile. Once tofu is done pressing, place the cubes in a shallow baking dish and cover with the marinade. Let it marinate in the refrigerator for at least an hour, longer if desired.

To begin with this recipe, we have to prepare a few components. You can cook best asian marinade for tofu using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Best asian marinade for tofu:

1. Take 2 tbsp toasted sesame oil
2. Take 2 tbsp rice vinegar
3. Prepare 5 tbsp tamari sauce
4. Prepare 1 tsp wasabi paste
5. Take 1 tsp fresh ginger, grated or ginger paste
6. Get 1 tbsp szhechuan pepper corn, whole

If you get the marinade going ahead of time, they're also fast. Tofuture are often asked what the best way to marinate tofu is, so we asked them to share their top tips to ensure each bite is bursting with flavour! Mix the ingredients for your marinade together in a sealable container and add tofu pieces, making sure they are fully covered by the liquid. Soak your tofu in these marinades for at least an hour before using it, but the longer you let it soak the more flavor depth you will get in the finished meal that you're preparing.

Instructions to make Best asian marinade for tofu:

1. Mix all ingredients together
2. Add in your tofu cubes or steaks
3. Let marinate in fridge at least overnight, the longer the better
4. Cook your tofu the way you prefer (I like to grill it on the bbq)
5. Enjoy!

Mix the ingredients for your marinade together in a sealable container and add tofu pieces, making sure they are fully covered by the liquid. Soak your tofu in these marinades for at least an hour before using it, but the longer you let it soak the more flavor depth you will get in the finished meal that you're preparing. It makes enough marinade or dipping sauce for a pound of tofu. This marinated tofu is super simple and perfect for a quick and easy dinner. It's satisfying and high in protein and will turn you into a massive tofu fan!

So that is going to wrap it up for this special food best asian marinade for tofu recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!