Step-by-Step Guide to Prepare Super Quick Homemade Ayam Kecap Bango
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ayam kecap bango. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Ayam Kecap Bango is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Ayam Kecap Bango is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook ayam kecap bango using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ayam Kecap Bango:
- Prepare ayam potong
- Take jeruk nipis
- Take garam
- Get bawang merah besar, iris tipis
- Get bawang putih, iris tipis
- Get jahe, iris tipis
- Get kecap bango
- Prepare saos tomat
- Make ready saos sambal (apabila suka pedas, bisa tambahkan cabe)
- Prepare kecap inggris
- Prepare lada bubuk
- Take garam
- Make ready gula pasir
- Prepare air matang
- Make ready minyak untuk menumis
Instructions to make Ayam Kecap Bango:
- Setelah ayam dicuci bersih, lumuri dengan perasan air jeruk nipis dan beri garam, aduk rata menggunakan tangan kemudian diamkan 15 menit.
- Setelah direndam 15 menit, rebus ayam di air mendidih sampai setengah matang dengan api sedang, setelah itu tiriskan.
- Tumis bawang merah dan bawang putih sampai harum, masukkan jahe, aduk rata. Masukkan kecap manis, kecap inggris, saos tomat, saos sambal, aduk kembali sampai rata.
- Berikan air matang, masukkan ayam yang sudah direbus tadi. Tambahkan gula, garam, dan lada. Test rasa dan aduk-aduk kembali sampai airnya mengental dan tinggal sedikit.
So that is going to wrap this up for this exceptional food ayam kecap bango recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!