Recipe of Homemade Sushi Rice

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sushi rice. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sushi Rice is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Sushi Rice is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have sushi rice using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sushi Rice:

1. Take 1 cup sushi rice
2. Make ready 1 cup water
3. Get 1 tsp sesame oil
4. Prepare 1 pinch salt
5. Get 2 tsp rice vinegar

Steps to make Sushi Rice:

1. Put the rice into a pot and cover it with cold water
2. Scrub the rice with your hands for a minute or so, rinse using lid. Repeat 6 time until water is almost clear. The rice should be drained but still wet.
3. Add 1 cup of water to the rice in the pot. Cover with lid and soak for 30 minutes.
4. Bring to a boil on medium heat with lid closed, and cook for 10 minutes
5. Open the lid and turn the rice over with a spoon so that it doesnt get burnt
6. Cook for 5-8 minutes with lid open
7. Add sesame oil and vinegar while it is still hot, and mix
8. Spread in another dish to cool down

So that is going to wrap it up with this exceptional food sushi rice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!