Recipe of Super Quick Homemade Avocado Toast
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, avocado toast. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Avocado Toast is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Avocado Toast is something that I have loved my entire life.
Directions Mash the avocado with a fork in a shallow bowl until chunky. Season with fine salt and black pepper. Toast the bread until browned and crisp. For the classic: Toast the bread.
To begin with this particular recipe, we must first prepare a few components. You can have avocado toast using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Avocado Toast:
- Get 4 fette salmone affumicato
- Make ready 8 olive verdi denocciolate
- Take Insalata verde
- Get Per i toast:
- Get 4 fette pane in cassetta senza crosta
- Get 2 uova e 2 tuorli
- Get 2 cucchiai parmigiano
- Prepare Sale, pepe
- Prepare Pangrattato per la panatura
- Prepare Per la crema di avocado:
- Take 170 g polpa di avocado
- Get 80 g mandorle
- Take 4 cucchiai olio evo
- Prepare menta fresca
- Get Sale, pepe
- Take Mezzo lime spremuto
For perfect avocado toast, ingredient quality is key. Use fresh, crusty whole-wheat bread and the best extra-virgin olive oil you can find. Spread toast with olive oil; top with avocado slices. If desired, mash avocado slightly and drizzle with additional oil.
Instructions to make Avocado Toast:
- Innanzi tutto preparate la crema di avocado, frullato gli ingredienti tutti insieme: la polpa dell'avocado fatta a pezzetti e privata di buccia e noccioli interni, le mandorle pelate e senza pellicola, le foglie di menta lavate e fatte a pezzetti, il lime spremuto, il sale e l'olio aggiunti secondo il vostro gusto.
- Tritate finememte con il frullatore ad immersione fino a ottenere una crema liscia e omogenea.
- Cooprite per evitare l'ossidazione e tenete in frigorifero.
- Tagliate ogni fetta di pane in 4 triangoli.
- Sbattete uova e tuorli e unitevi parmigiano, sale e pepe.
- Immergere i triangoli di pane nell'uovo, poi nel pan grattato, ma solo su un lato, lasciando l'altra faccia solo con l'uovo.
- Scaldate l'olio di semi fino a 130° e immergetevi il pane, prima sul lato del pangrattato e poi su quello senza. - Fate dorare, scolate e lasciate raffreddare su una gratella coperta da carta assorbente.
- Quando il pane fritto si sarà raffreddato, farcite 2 triangoli di pane fritto con la crema di avocado, mezza fetta di salmone, una foglia di insalata e mettete l'oliva a chiudere il toast.
- Servite freddi, accompagnando con bollicine bianche o rosate
Spread toast with olive oil; top with avocado slices. If desired, mash avocado slightly and drizzle with additional oil. Here are a few easy ways to take your avocado toast up a notch. Add garlic: Lightly rub a peeled raw garlic clove over the top of your toast before adding the avocado, or mix a tiny pinch of garlic powder into the avocado. Simple Avocado Toast Scoop out both sides of the avocado flesh into a small bowl.
So that’s going to wrap this up with this special food avocado toast recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!