Recipe of Homemade butterball turkey
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, butterball turkey. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
butterball turkey is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. butterball turkey is something which I have loved my whole life.
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To get started with this particular recipe, we have to first prepare a few components. You can cook butterball turkey using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make butterball turkey:
- Take 1 1/3 cup peach schnops liquor ( any brand )
- Get 1 1/3 cup welchs sparkling white grape juice
- Prepare 1 tsp salt
- Get 1 tsp pepper
- Make ready 1 tbsp chicken seasoning
- Get 1 tbsp garlic powder
- Make ready 16 lb turkey
- Make ready 1 bunch grapes
- Take 2 each oranges
- Get 1 each green apple
- Take 1 bunch mustard greens
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Instructions to make butterball turkey:
- pre heat oven at 350
- inject the turkey with the liquor and white grape juice
- rub turkey with all the seasonings
- put breast down in roasting pan
- cook 6 hours on 250 in oven
- flip turkey and cook the breast to brown at 350 for 1 1/2 hours
- garish when done
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