Recipe of Ultimate Mike's Green Chile Cream Cheese Wontons
Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mike's green chile cream cheese wontons. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mike's Green Chile Cream Cheese Wontons is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mike's Green Chile Cream Cheese Wontons is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have mike's green chile cream cheese wontons using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mike's Green Chile Cream Cheese Wontons:
- Prepare Cream Cheese Mixture
- Make ready 2 packages Philadelphia Cream Cheese [8 oz each]
- Take 1/2 cup Fine Diced Purple Onions & Green Onions [mixed-packed]
- Make ready 1 can Green Chiles [4 oz] Or, [best] 1/2 Cup Fresh Chopped Hot Green Chiles [packed]
- Make ready 1 tbsp Fine Diced Fresh Garlic
- Take 2 tbsp Fine Chopped Fresh Cilantro
- Make ready 1 dash Worcestershire Sauce
- Make ready 1 packages Wonton Wrappers
- Make ready Additions
- Get 1 Frying Oil
- Get 1 Sweet And Sour Sauce
Instructions to make Mike's Green Chile Cream Cheese Wontons:
- Mix everything in the Cream Cheese Mixture Section except Wonton Wrappers.
- Place 1 tablespoon mixture into the center of Wonton Wrapper.
- Lightly smear beaten egg around the edges of the Wonton and seal by pinching in the center as pictured.
- Fry in 2" of high heat oil until crispy. About 2 minutes.
- Drain and serve with any sweet and sour sauce.
So that’s going to wrap it up for this special food mike's green chile cream cheese wontons recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!