Steps to Make Homemade Tom Yam Goong

Tom Yam Goong

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tom yam goong. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Tom Yam Goong is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Tom Yam Goong is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tom yam goong using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tom Yam Goong:
  1. Get 1 yellow onion (sliced)
  2. Get 5 kaffir lime leaves
  3. Prepare 1 lime juice
  4. Make ready 3-4 stalks lemongrass (sliced)
  5. Make ready 1 bundle coriander's stem shoot
  6. Take 8 baby carrots (sliced)
  7. Take 10 birds eye chilli (sliced)
  8. Take 5 dried chilli (cut into pieces)
  9. Make ready 15 tiger prawn (washed)
  10. Get 15 pieces chicken (cubed)
  11. Get 1 tomato
  12. Prepare 10 oyster mushroom
  13. Take Few pieces of coriander leaves
  14. Get 3 tbs Thai Chilli Paste (Tomyam paste Nyonya brand)
  15. Take 1 small ladle of evaporated milk (F&N brand)
  16. Prepare 10 tbs fish sauce (Knife brand)
  17. Make ready 5 cups water
Steps to make Tom Yam Goong:
  1. Bring the water to boil along with onion, coriander stem, lemongrass, kaffir lime leaves, chilli, dried chilli and carrots.
  2. When boiling, add the tomyam paste, evaporated milk, and fish sauce. Salt and sugar(if needed) to taste. Add the chicken as well.
  3. When chicken almost cooked, add the tiger prawns, oyster mushroom,tomato and lime juice.
  4. Serve hot with Thai fragrant rice.

So that’s going to wrap this up with this exceptional food tom yam goong recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!