How to Prepare Speedy Thai King Prawn Penang
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, thai king prawn penang. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Thai King Prawn Penang is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Thai King Prawn Penang is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook thai king prawn penang using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Thai King Prawn Penang:
- Make ready King prawns (I used cooked for quickness but raw is probably better)
- Get 1 tsp chopped ginger
- Take 1 tsp chopped garlic
- Take 1 lemongrass stalk (break with back of the knife)
- Take 1 lime zest & juice
- Prepare 2 lime leaves
- Prepare 1 red chilli
- Take 2 tsp red curry paste
- Take 3 spring onions
- Prepare Chopped coriander
- Take 1/2 pint almond milk
- Get Salt
- Make ready 2 tsp peanut butter
Instructions to make Thai King Prawn Penang:
- Cook the garlic lemongrass ginger chilli & lime leaves over low heat for 5 mins. I used coconut oil.
- Add curry paste cook for further 5 mins
- Add milk & simmer for 10 mins just till the sauce starts to thicken
- Add all other ingredients cook for 2 mins. Stir in peanut butter & lime juice. serve
So that’s going to wrap this up with this special food thai king prawn penang recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!