Step-by-Step Guide to Prepare Favorite Tom Yam Goong
Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tom yam goong. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tom Yam Goong is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Tom Yam Goong is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have tom yam goong using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tom Yam Goong:
- Prepare 1 yellow onion (sliced)
- Take 5 kaffir lime leaves
- Prepare 1 lime juice
- Prepare 3-4 stalks lemongrass (sliced)
- Take 1 bundle coriander's stem shoot
- Prepare 8 baby carrots (sliced)
- Get 10 birds eye chilli (sliced)
- Make ready 5 dried chilli (cut into pieces)
- Take 15 tiger prawn (washed)
- Prepare 15 pieces chicken (cubed)
- Get 1 tomato
- Make ready 10 oyster mushroom
- Take Few pieces of coriander leaves
- Make ready 3 tbs Thai Chilli Paste (Tomyam paste Nyonya brand)
- Prepare 1 small ladle of evaporated milk (F&N brand)
- Take 10 tbs fish sauce (Knife brand)
- Take 5 cups water
Steps to make Tom Yam Goong:
- Bring the water to boil along with onion, coriander stem, lemongrass, kaffir lime leaves, chilli, dried chilli and carrots.
- When boiling, add the tomyam paste, evaporated milk, and fish sauce. Salt and sugar(if needed) to taste. Add the chicken as well.
- When chicken almost cooked, add the tiger prawns, oyster mushroom,tomato and lime juice.
- Serve hot with Thai fragrant rice.
So that is going to wrap it up for this special food tom yam goong recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!