Recipe of Homemade Christmas Gingerbread Men
Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, christmas gingerbread men. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
See more ideas about Christmas gingerbread, Gingerbread, Gingerbread man. How to make gingerbread men this Christmas, what's the recipe and can you get a vegan You can then use cutters to cut put your gingerbread men, before placing them on the tray with gaps between. GINGERBREAD MAN COOKIE KIT: By Wilton, This famous & traditional gingerbread boy cookie will definitely make your Holiday more fun! Delicious homemade gingerbread cookies - Christmas time.
Christmas Gingerbread Men is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Christmas Gingerbread Men is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have christmas gingerbread men using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Christmas Gingerbread Men:
- Get 450 grams Flour
- Get 200 grams Molasses (or brown cane sugar syrup)
- Get 130 grams Brown sugar
- Prepare 250 grams Unsalted butter
- Prepare 1 Egg
- Make ready 1 tbsp Ginger powder
- Make ready 2 tsp Cinnamon
- Prepare 1 tsp Nutmeg
- Prepare 1/2 tsp Baking soda
- Prepare 1 tsp Baking powder
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Instructions to make Christmas Gingerbread Men:
- Combine the molasses and butter in a pan, cook over low heat, and add the butter. Be careful not to burn it! Once it cools, mix in the egg.
- Mix together the flour, sugar, and spices in a bowl. Gradually add the cooled wet ingredients from Step 1 to make the dough.
- Once the mixture forms a dough, wrap in plastic wrap, then chill in the refrigerator for 40 minutes.
- Roll out the dough, then cut the cookies. Arrange on parchment paper on a baking sheet, then bake for 20 minutes in an oven preheated to 160 C (320 F).
- Once the gingerbread cookies are cooled to the touch, they're ready to be iced. Add any color you like to the icing. (Mix a small amount of egg white to powdered sugar until it reaches an appropriate consistency, then fill pastry bags to decorate.)
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